Apple Cranberry Streusel Custard Pie

Ingredients: 1 (9-inch) unbaked pie crust 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk 1 teaspoon ground cinnamon 2 large eggs, beaten 1/2 cup hot water 1 1/2 cup fresh or dry-pack frozen cranberries 2 medium all-purpose apples, peeled and sliced (about 1 1/2 cups) 1/2 cup firmly packed brown sugar 1/2 cup all purpose flour 1/4 cup butter, softened 1/2 cup chopped nuts

Apple Cranberry Streusel Custard Pie

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Prep: 10Min.

Cook: 50Min.

Yield: 10 servings

Calories: 380/serv


Serving Size 1 slice, 1/10 of pie
Calories Per Serving 380
Total Fat 17g
Calories From Fat 150g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 60mg
Sodium 170mg
Carbohydrates 52g
Dietary Fiber 2g
Sugar 37g
Protein 7g
Percent Daily Value*: Vitamin A 6%, Calcium 15%, Vitamin C 4%, Iron 6%.